96 Points, "Cellar Selection" Wine Enthusiast
#37 on Top 100 Wines of 2018
"Smoky, earthy, anise and dark-chocolate aromas give way to concentrated, layered black-plum, clove and blackberry flavors as this full-bodied wine seems to expand on the palate. Its texture is richly tannic and the mouthfeel is generous, prolonging the lush flavors on the finish. A perennial standout, this wine has proven it can age well." - Jim Gordon, 11/1/2018
Nineteen years ago, winemaker Bill Easton set out to create a tour de force from Syrah in the Sierra Foothills. Taking the best 8 barrels of the vintage, he crafts a wine that has become the highest rated wine in our region and one of the best Syrahs in California.
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