June 2024
Terre Rouge and Easton Spring Fête - SOLD OUT
11:00 AM to 4:00 PM
Sat, Jun 1, 2024
Venue: Terre Rouge and Easton Wines
Contact: Tasting Room Team 209-245-4277, sales@terrerougewines.com
Spring Fête is back is sold out! Please contact our Tasting Room to be placed on the waitlist.
Hosted by Bill Easton and Jane O’Riordan
Come join us for a day on the patio with live music, family-style lunch, and spring wines.
We start at noon with some appetizers and some crisp Sauvignon Blanc. We will sit down to lunch around 12:30.
Live Music from Tepid Club of Cool
A blend of jazz, swing, bebop and blues.
Lunch Menu
A collaboration of Nate from Noble Beast and Chef/owner Jane O’Riordan
Herb-rubbed Roti Chicken
Warm Street-Style Corn Salad with spices, cotija cheese
Shaved Vegetable Slaw with chipotle dressing
Tomatillo Salsa Verde
Springs Greens with lemon vinaigrette
2021 Vin Gris d’Amador, dry rosé
2021 Sauvignon Blanc, Valley’s Edge Vineyard
2016 “E” Zinfandel, Fiddletown
2013 Grenache, “L’Autre”
2014 Barbera, Cooper Ranch
2015 Syrah, Sentinel Oak Vineyard
For waitlist please email Sales@terrerougewines.com or call 209-245-4277
November 2024
ASCENT Celebration - SAVE THE DATE
11:00 AM to 4:00 PM
Sat, Nov 2, 2024
Venue: Terre Rouge and Easton Crush Pad
Contact: Terre Rouge Tasting Room Team 209-245-4277, sales@terrerougewines.com
Details to come - please save the date!
11:00 AM to 4:00 PM Sat, Jun 1, 2024
Venue: Terre Rouge and Easton Wines
Contact: Tasting Room Team 209-245-4277, sales@terrerougewines.com
Spring Fête is back is sold out! Please contact our Tasting Room to be placed on the waitlist.
Hosted by Bill Easton and Jane O’Riordan
Come join us for a day on the patio with live music, family-style lunch, and spring wines.
We start at noon with some appetizers and some crisp Sauvignon Blanc. We will sit down to lunch around 12:30.
Live Music from Tepid Club of Cool
A blend of jazz, swing, bebop and blues.
Lunch Menu
A collaboration of Nate from Noble Beast and Chef/owner Jane O’Riordan
Herb-rubbed Roti Chicken
Warm Street-Style Corn Salad with spices, cotija cheese
Shaved Vegetable Slaw with chipotle dressing
Tomatillo Salsa Verde
Springs Greens with lemon vinaigrette
2021 Vin Gris d’Amador, dry rosé
2021 Sauvignon Blanc, Valley’s Edge Vineyard
2016 “E” Zinfandel, Fiddletown
2013 Grenache, “L’Autre”
2014 Barbera, Cooper Ranch
2015 Syrah, Sentinel Oak Vineyard
For waitlist please email Sales@terrerougewines.com or call 209-245-4277
11:00 AM to 4:00 PM Sat, Nov 2, 2024
Venue: Terre Rouge and Easton Crush Pad
Contact: Terre Rouge Tasting Room Team 209-245-4277, sales@terrerougewines.com
Details to come - please save the date!