Dollops and Spreads
If you have visited the winery, you have experienced our famous Muffaletta Olive Relish on the Tasting Room bar. This is just one of several olive relishes I make, always twisting ingredients for variation. Olives are a truly Mediterranean food that can be incorporated into so many cuisines that I never get tired of playing with them. In this section you will find other relishes, sauces and spreads to dollop on the side of grilled meats or use as a dip for vegetables and crackers.